Sunday 15th July,
1. Mr. Harsh Vardhan Surana, LL.M., Advocate-on-Record, Supreme Court of India and Mr. Pravin H. Parikh, Senior Advocate, Supreme Court of India called on Shriji at Shambhu Niwas Palace, Udaipur.

From left: Mr. Harsh Vardhan Surana,
Shriji Arvind Singh Mewar of Udaipur
and Mr. Pravin H. Parikh

Tuesday 17th July,
1. Mr. Vibhav Kant Upadhyay, Chairman, India Center Foundation accompanied by H.E. Mr. Akitaka Saiki, Ambassador of Japan to India and Mr. Rajesh Shah, Co- Chairman and Managing Director, Mukand Ltd. called on Shriji at Shambhu Niwas Palace, Udaipur.

From left; Mr. Vibhav Kant Upadhyay,
H.E. Mr. Akitaka Saiki,
Shriji Arvind Singh Mewar of Udaipur
and Mr. Rajesh Shah

2. Chef Surjan Singh Jolly, Executive Chef, Renaissance, Mumbai called on Shriji at Shambhu Niwas Palace, Udaipur. Chef Jolly was in Udaipur exploring different culinary techniques for his forthcoming Mewar Food Festival to be held at Nawab Saheb, Renaissance Convention Centre Hotel, Mumbai from the 22nd July. Chef Jolly was given some helpful tips from Shriji on authentic cuisine of Mewar.

Chef Surjan Singh Jolly in the kitchen
of Shambhu Niwas Palace, Udaipur

Extract from the article

Article: Kings of the Kitchen

Publication: DNA, July 29, 2012. Page 9

For complete article please Click Here

Extract from the article

Article: Kitchens of India

Publication: Indian Express, July 29, 2012. Page 19

For complete article please click here